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Children's Menu

(for children aged 12 years or younger)

Starters

Green salad 4,50€

Fresh green salad, cherry tomatoes, cucumber and herb oil

 

Soup 4,50€

Delicious Black Salsify Soup

Main Courses

 Miller's Steak 12,00€

Minute Steak and Potato Wedges

 

Fish 12,00€

Pan fried Fish and potato puree

Dessert

Ice Cream scoop 4,50€

House made Ice Cream


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Start with…

 

Green salad (g,l) 8 €

Fresh salad with herb oil dressing

 

Black Salsify Soup (g,l) 10 €

Creamed black salsify soup with root vegetable chips

 

Pot of Boletus (g,l) 9 €

Cheese covered starter of wild Finnish mushrooms served with toast

 

Gratinated escargots 10 €

- fennel and Roquefort cheese (g,vl)

-creamy Boletus sauce (g,l)

 

Beef carpazzio 10 €

marinated with wild raspberries with homemade tomato marmalade (g,l)




Main to keep hunger away…


Risotto of wild Finnish Chanterelles (g,l) 18 €

Creamy risotto topped with freshly grated parmesan cheese and rocket from

 

Local Pike Perch with lemongrass sauce (g,l) 26 €

Local catch served with root vegetable pure

 

Tender chicken fillet in cider sauce (l) 25 €

Served with baked apples and barley with herbs

 

Overnight cooked young lamb (g,l) 27 €

Tenderly cooked lamb with thyme sauce and palsternacka pyre

 

Tenderly sautéed liver (g,l) 22 €

Fried liver sautéed with cream, bacon and onion. Served with mashed potatoes and wild cranberries

 

Pepper steak (g,l) 29,50 €

Filet of beef served with creamy pepper sauce, fried vegetables and potatoes spiced with rosemary

 

 Burger a la Myllärit (l) 17 €
 Homemade beef burger with cheddar cheese, picked cucumbers, mayonnaise and salad.
 Served with Potatoes seasoned with Rosemary

Also available for vegetarians:  Braod Bean Patty

 

Goat Cheese Salad (g,l) 14,00€

Fresh Salad with Goat Cheese and Marinated Vegetables

 

To end...


Orange cheesecake (l) 9 €

Creamy cheesecake with sauce of oranges

 

Homemade ice- cream (g,l) 8 €

 

Blueberry sorbet (g,m) 8 €

 

White chocolate pannacotta with apples (g,l) 10 €

Pannacotta seasoned with star anis and white chocolate

served with apple- cinnamon compote

 

Cheese plate from local farms (g,l) 10 €